Storage Tips

Complete Lu Wei Storage Guide

Proper storage of Lu Wei is crucial for maintaining its flavor and ensuring food safety. Whether for immediate consumption or long-term storage, mastering the right preservation techniques keeps your Lu Wei in optimal condition.

Immediate Consumption (Within 2 Hours)

Enjoy Fresh After Purchase

  • Best enjoyed while hot for optimal flavor and texture
  • Consume within 2 hours at room temperature for safety
  • Avoid direct sunlight and high-temperature environments
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Short-Term Storage (1-3 Days)

🧊Refrigeration Method

  1. 1Cool to room temperature before refrigerating
  2. 2Use sealed containers or fresh-keeping boxes
  3. 3Maintain refrigerator temperature below 4°C
  4. 4Avoid mixing with raw foods

Can be refrigerated for 2-3 days

🔥Proper Reheating Methods

  1. 1Microwave: Medium heat for 1-2 minutes
  2. 2Rice cooker: Steam for 15 minutes
  3. 3Pan frying: Low heat until thoroughly heated
  4. 4Ensure center temperature reaches 75°C or above
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Long-Term Storage (1+ Weeks)

❄️Freezing Method

Pre-Freezing Preparation

  1. 1Cool completely to room temperature
  2. 2Portion into small serving sizes
  3. 3Use vacuum bags or sealed containers
  4. 4Label with freezing date

Thawing and Heating Steps

  1. 1Thaw slowly in refrigerator for 4-6 hours
  2. 2Never thaw quickly at room temperature
  3. 3Heat immediately after thawing
  4. 4Heating temperature must reach 75°C or above

Can be frozen for up to 1 month

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Food Safety Guidelines

⚠️Important Safety Reminders

  • Discard immediately if off-odors or discoloration occurs
  • Thawed Lu Wei cannot be refrozen
  • Ensure thorough internal heating when reheating
  • Pregnant women and children should consume only after thorough heating
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Expert Storage Tips

Recommended Practices

  • Choose freshly made Lu Wei when purchasing
  • Use glass or ceramic containers for storage
  • Regularly clean refrigerator for hygiene
  • Follow first-in-first-out principle

Avoid These Mistakes

  • Don't leave at room temperature for extended periods
  • Avoid repeated reheating which reduces quality
  • Don't use damaged or unclean containers
  • Never ignore expiration dates